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Tuesday, 12 May 2020

How to Cook Perfect Chicken quesadilla with fajita sauce

Chicken quesadilla with fajita sauce. On todays cook with me, we are cooking fajita style chicken quesadillas with taco bell's homemade special sauce! I used chicken breast rather than steak. Grilled them on a quesadilla maker.

Chicken quesadilla with fajita sauce Add some fresh avocado, sour-cream, lime and cilantro and don't To make the mixture, cook chicken breasts, bell peppers, onion, and tomatoes in fajita spices. Then to make the quesadillas, fill a tortilla with cheese. These Chicken Fajita Quesadillas are a dinner game changer. You can cook Chicken quesadilla with fajita sauce using 22 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken quesadilla with fajita sauce

  1. You need of Fajita sauce.
  2. It's 1/2 cup of tomato ketchup,.
  3. Prepare 2 tbsp of red chilli powder,.
  4. Prepare 1 tsp of salt,.
  5. It's 1 tsp of cumin powder.
  6. You need 2 tbsp of apple cider vinegar,.
  7. It's 1 tsp of white pepper powder.
  8. It's 1/3 cup of brown sugar).
  9. You need 1/2 cup of cabbage sliced,.
  10. You need 1 of onion sliced,.
  11. Prepare 1 of green capsicum.
  12. You need 1 of yellow capsicum.
  13. Prepare 1 of green capsicum.
  14. You need 2 cup of boneless chicken cut into small cubes,.
  15. It's 2 tbsp of olive oil.
  16. You need of Chicken marinate.
  17. You need 3 tbsp of fajita sauce,.
  18. It's 1 tsp of ginger garlic and chilli paste.
  19. Prepare 1 tsp of salt).
  20. Prepare as required of Mayonnaise,.
  21. It's as required of homemade TORTILLA.
  22. It's As needed of Cheddar cheese or you can use mozzarella.

They are healthy, easy, delicious, and inexpensive. You are going to love how tasty these It's seriously only two ingredients (and healthy, so you can sauce the crap out of your quesadilla) and so easy. I spread this on my tortilla before adding. Chicken Quesadillas with sautéed onions, green peppers, seasoned chicken, and melted cheese in a crispy tortilla.

Chicken quesadilla with fajita sauce instructions

  1. Take a pan add in all the above fajita sauce ingredients in the brackets now heat the pan and keep stirring till all combined well.remove off the flame.(pic 2)sauce ready.slice up the vegetables (pic3).
  2. Now marinate the chicken with salt,ginger,garlic and chilli paste.now add 3 tbsn of prepared fajita sauce.mix well and marinate for 5 to 10 mins.
  3. Heat 1 tsp olive oil in a pan and add in the vegetable (exceptcabbage) then add salt and pepper,toss it up and remove.now same pan add 2 tbsn olive oil add in the chicken.
  4. Now cook chicken till done and has absorbed all the spice.now use home cooked tortillas.now apply some mayonnaise to tortilla then fill half section with cabbage,chicken and stir fried vegetables.
  5. Now lastly add cheddar cheese and now cover it halfway(pic1),now apply oil to the pan and roast till crispy and golden colour(pic3).keep apply oil..
  6. Serve hot with the prepared fajita sauce and chilli mayonnaise. Do make and enjoy.

I do love fajitas, but the servings are generally just too large. But put that in a cheesy quesadilla, and you have a great dish. It is not a hard recipe, and it uses common pantry ingredients. Combine the two and you have one amazing quesadilla you'll want to make over and over! Toss your chicken with the fajita spices.

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