Chicken65.
You can have Chicken65 using 16 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken65
- You need 500 of gms small chicken pieces.
- It's 2 of teaspoons cornflour.
- Prepare 2 of tablespoons ginger-garlic paste.
- You need 2 of teaspoons youghurt.
- It's 3 of teaspoons kashmiri Red chilli powder.
- It's 2 of teaspoons black pepper.
- You need of to taste Salt.
- You need 1 of lemon.
- You need 2 of teaspoons mustard seeds.
- Prepare 2 of dry red chillies.
- It's 2 of teaspoons green chilli.
- It's 2 of teaspoons grated garlic.
- Prepare 1/2 of cup curry leaves.
- You need 3 of teaspoons tomato ketchup.
- You need 1 of cup Soyabean oil.
- You need 1 of cup water.
Chicken65 instructions
- Marinate the chicken with 2 tablespoon ginger-garlic paste,2 tsp youghart,2 tsp kashmiri red chilli powder,2 tsp black pepper powder,salt,2 tsp cornflour.Set aside for 30 mins..
- Heat oil in wok and deep fry chicken on medium heat until golden and crispy. Fry in small batches without crowding the wok..
- Heat little oil in a pan on medium heat and add garlic, followed by mustard, green chiles,Dry Red chillies and curry leaves. Give it a stir then add ketchup, kashmiri red chilli powder red chilli and water..
- When mixture sizzles add the fried chicken. Mix fried chicken well to coat with the seasoning lemon and serve..
- Finally serve as starter..