How to Prepare Perfect Blackened Chicken

Friday, 3 July 2020
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Blackened Chicken.

Blackened Chicken You can have Blackened Chicken using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Blackened Chicken

  1. It's 8 of boneless skinless chicken breasts (Thawed).
  2. You need of Oil for pan (I used Extra Virgin Olive Oil).
  3. You need of Seasoning.
  4. It's 1/4 cup of Lemon Pepper.
  5. It's 1 1/2 Tbsp of Garlic Salt.
  6. Prepare 1/2 tsp of cayenne.
  7. It's 1/2 tsp of white pepper.
  8. Prepare 1/2 tsp of onion powder.
  9. You need of Basting.
  10. It's 1 stick of butter.
  11. Prepare of Fresh Thyme.
  12. You need 1 tsp of Minced Garlic.

Blackened Chicken instructions

  1. Preheat oven to 450°F.
  2. Mix all items for seasoning together and rub on chicken breasts.
  3. Bring pan to medium high heat.
  4. Add oil then add chicken.
  5. Sear all sides of chicken and take off pan (may have to do multiple batches depending on pan size).
  6. Once all breasts are seared turn down to medium heat add butter, garlic, and thyme to pan. Lightly stir til butter is melted..
  7. Add chicken back to pan and baste..
  8. Take chicken out of pan and add to baking pan (cover with aluminum foil) and put in oven for 15-18 minutes..
  9. Take chicken out of oven and let rest for 2 minutes..

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