How to Prepare Perfect Chicken cordon bleu

Tuesday, 15 September 2020
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Chicken cordon bleu.

Chicken cordon bleu You can cook Chicken cordon bleu using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken cordon bleu

  1. Prepare 1 of deli roasted chicken rotisserie.
  2. It's 1 can of cream of chicken soup.
  3. You need 1 C of milk.
  4. It's 2 t of Dijon mustard.
  5. It's 1/4 t of salt.
  6. You need 1/4 t of pepper.
  7. Prepare 1/2 lb of deli sliced ham.
  8. You need 1 C of shredded Swiss cheese.
  9. It's 5 oz of croutons partially crushed.

Chicken cordon bleu instructions

  1. Shred chicken and add to a large bowl along with cream of chicken soup, milk, dijon mustard, salt and pepper. Mix until blended then pour into a 9 x 13 casserole dish sprayed with non-stick spray..
  2. Roughly chop ham and layer on top of chicken mixture then top with shredded swiss cheese..
  3. Top casserole with partially crushed croutons..
  4. Cover with foil..
  5. Loosely cover and bake in oven at 350 degrees for 35-40 minutes or until bubbly. Serve with salad and dinner rolls..

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