Soft pillow dinner rolls. My Pillow-Soft Dinner Rolls are made with love and each bite will prove it. My husband, who is the baker in our family, found these on another recipe site & they were great. This recipe is how I like to make fluffy soft pillow like rolls.
These No Knead Dinner Rolls are perfectly soft and fluffy and are astonishingly effortless to make. Just combine the ingredients in a bowl and mix Recipe video above. These soft dinner rolls are like magic! You can cook Soft pillow dinner rolls using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Soft pillow dinner rolls
- Prepare 4 cups of flour.
- It's 2 cups of water.
- Prepare 1 tsp of yeast.
- It's 5 tsp of sugar.
- Prepare Pinch of salt.
- Prepare 4 tsp of oil.
Just mix the ingredients in a bowl - no kneading, no stand mixer, no special ingredients required. Pillowy soft dinner rolls are the BEST yeast rolls around. Great for Sunday dinners and a must for Holiday meals. A special technique will help you make This could be my last yeast roll post because these soft dinner rolls are the PERFECT yeast roll recipe.
Soft pillow dinner rolls instructions
- Take a bowl put the water 💦 and the yeast, sugar mix and let set for 5 minutes.
- After 5 minutes take another bowl put the mixture and add the 4 cups flour mix until dough.
- Then let rise in room temperature 🌡️ for 30 minutes.
- After 30 minutes take the dough and cut into equal parts and put in pan let rise again for 10 minutes.
- Then bake in a preheated oven 180°C for 25 to 1hour there you have it.
- Enjoy!!!.
I saw this technique on America's Test. Soft Dinner Rolls Require a Rich Dough. The crustier and chewier the bread, the less fat in the dough. This is known as a lean dough. For the softest dinner rolls, use whole milk.