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Wednesday, 24 February 2021

How to Cook Perfect Potato and Ground beef Gratin

Potato and Ground beef Gratin.

Potato and Ground beef Gratin You can cook Potato and Ground beef Gratin using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Potato and Ground beef Gratin

  1. Prepare 1 lb of ground beef or turkey.
  2. Prepare 6 of potatoes, boiled.
  3. Prepare 1 tsp of salt.
  4. You need 1 tsp of pepper.
  5. You need 3 of stems of fresh Thyme.
  6. You need 1/4 c of finely chopped onion.
  7. It's 3 Tbsp of flour.
  8. You need 3 cups of milk.
  9. Prepare 3 cups of shedded cheese.
  10. You need 3 Tbsp of butter.

Potato and Ground beef Gratin step by step

  1. Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat..
  2. Take boiIed potatoes and mash them..
  3. In saucepan melt butter and add chopped onion stir for 2 minutes..
  4. Add in flour and Thyme stir until bubbly remove from heat..
  5. Add milk place back on heat and stir until bubbly..
  6. Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat..
  7. In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered..
  8. Top with remaining cheese and bake for 15min..

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