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Tuesday, 23 February 2021

Recipe: Appetizing Spaghetti carbonara

Spaghetti carbonara.

Spaghetti carbonara You can have Spaghetti carbonara using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spaghetti carbonara

  1. It's 1/2 lbs of pasta.
  2. You need 5 strips of bacon chopped.
  3. Prepare 50 g of pancetta.
  4. Prepare 1-2 of small garlic cloves whole.
  5. It's 1 cup of fresh parmasean reggiano.
  6. It's of Salt and pepper.
  7. You need 2 of whole eggs and two egg yolks.

Spaghetti carbonara instructions

  1. Cook bacon and pancetta until crisp but not too much add garlic but dont burn it!! You want it soft!.
  2. Boil pasta in heavily salted water one minute less than what the packaging says..
  3. When pasta is cooked put your pasts directly in the bacon mixture. Use tongs to put the pasta in the pan. Save your pasta water..
  4. Take pan off heat and quickly add egg mixture and some pasta water and mix together. Make sure there isnt direct heat otherwise the eggs will curdle!.
  5. While your pasta is cooking whisk eggs and yolk with parmasean with pepper.

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